Course details

★Dinnertime special★Luxurious all-you-can-eat | 20 types of churrasco + 3 side dishes★ 4,840 yen → 4,400 yen!!

★Dinnertime special★Luxurious all-you-can-eat | 20 types of churrasco + 3 side dishes★ 4,840 yen → 4,400 yen!!

4400 yen(Tax included)

4,840 yen → 4400 yen

  • 23items
  • 2-40persons

★Reservations accepted on the day★All-you-can-eat churrasco with 20 types★3 side dishes included★Side dishes include salad, pão de queijo, and homemade curry.*Elementary school students: 2,200 yen *Preschoolers: 1,100 yen (includes all-you-can-drink) *Side dishes can be upgraded to an all-you-can-eat option for an additional 330 yen.

Course menu

[20 kinds of all-you-can-eat Churrasco]

◆ Piccanja (Ichibo)

A rare part of beef.A part that can be said to be the pronoun of Churrasco.

◆ Pepper steak (spare ribs)

A well-balanced part of fat and red meat.With onion and bell pepper vegetables.

◆ Costella de Boi (beef shoulder loin)

A part where you can enjoy the umami of beef with strong choreography of pepper on beef shoulder loin

◆ Alcatra (Lamp)

An exciting chunk of beef thigh meat.A menu that becomes so addictive that it can be swallowed.

◆ Garlic steak

Plenty of garlic.The best spice to bring out the umami of meat.

◆ Ring Issa (Brazilian sausage)

The crispy contents are very juicy.

◆Peisi Blanco (white fish)

The buttery sauce and several types of spices bring out the flavor of the light white fish.

◆ Carneiro (Lamb)

An addictive dish of lamb meat entwined with homemade sauce

◆ Frango (chicken thigh)

For a deep flavor with original spices.

◆ Herb chicken (chicken thigh)

Chicken with a rich scent that basil has attached to the base sauce.

◆ Corazon (beef heart)

heart of beef.A part where you can enjoy a chewy texture.

◆ Ombro de Porco (pork shoulder)

The part of the pork shoulder loin.Fine and tender meat quality.

◆ Costerra de Porco (Pork Spare Rib)

A juicy area around the pork bones.A special scent attached to a special sauce.

◆ Grilled eggplant

Grilled eggplant cut into thick pieces.

◆ Grilled zucchini

Enjoy the texture of zucchini.

◆ Baked potato

Hokuhoku potatoes seasoned with butter.

◆ Onion

Soak it in a flavorful sauce and bake it with a rich flavor.

◆ Abakashi (baked pine)

A very popular item of Churrasco.If you like, the cinnamon toppings go great together.

◆ Cajo (baked cheese)

Melting cheese whose surface is crispy.

◆ Mushroom

Simply season with salt and juicy.

[3 side menu items]

◆ ALEGRIA salad

A fresh vegetable salad will be provided first.

◆ Ponde Keijo

Sticky cheese bread

◆ Special stewed curry

Many repeater changes

Reservation reception time
16:00~21:00
Available days for reservation
Monday to Thursday, Sunday, holidays, and days before holidays
Length of stay
2 hours
Reservation deadline
Until 21:00 on the day of your visit

2025/03/13 update